Sencha, a classic variety of Japanese green tea, is renowned for its delicate yet complex flavor profile. It's a tea that can be enjoyed throughout the day and is often appreciated for its refreshing and invigorating qualities.

Fresh and Grassy: Sencha is often characterized by its fresh, grassy flavor, reminiscent of spring greens or newly mown grass. This bright, verdant quality is a signature of many Japanese green teas.

Vegetal Notes: It exhibits vegetal tones, similar to steamed green vegetables or spinach, adding depth and richness to its flavor.

Oceanic Hints: Some varieties of Sencha might have a slight oceanic or seaweed-like undertone, which adds to its complexity and uniqueness.

Bright and Clean Finish: Sencha typically leaves a clean, revitalizing aftertaste, making it a refreshing choice for any time of the day.